The Circular Food and Agricultural Systems (CFAS) collection has been recently published. A Task Force has been charged by ASABE with guiding the initiative effort. Transforming to more circular bioeconomy systems will require multiple disciplines, policy makers, and inclusion of economics, societal, and environmental aspects. The special collection topics include conversion of wastes into usable products, incorporation of sustainability objectives into production systems and supply chains, assessment of a system‘s circularity, and workforce education for achieving circularity in agricultural and food systems.
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